Lifestyle Food Beauty Remedies and Hacks

So the biggest problem in summer is tanning. Right?? How much ever you put layers of sunscreen and stuff, taking proper care of skin in summer is very very essential to wave off goodbye to summer tans! So here I have come up with a very very simple but yet effective DIY to get rid of tannings. What do u need for it?? What if I say that you just need two ingredients for this DIY?! Isn't that amazing?! So yea, you just need only two things for this, one is Potato and other is Aloe vera gel. Take a bowl, grate the potato and squeeze the juice of it. In the bowl, add an equal quantity of aloe vera gel as that of the potato juice. Mix well. Potatoes are loaded with vitamins, minerals, and protein fibers, and possess natural bleaching properties. They are a rich source of Vitamin C and works wonder on blemishes and pigmentation. The plant steroids present in aloe vera extracts soothe burning and inflammation in the skin and help reduce sunburn and suntan. Also, it gi...

Hello all..!! So today I have come up with a very delicious and easy snacks option and will be sharing the recipe with you all. Bread pakoda is one of the most favourite and commonly available snacks out there and you can now soo easily make it at home too!! What all you need for it? Bread (Of course, LOL), Besan/Gram Flour, Ajwain, Coriander leaves, Black Jeera, Turmeric and salt. Now let us make it! Firstly cut the sides of the bread pieces and then cut the bread into diagonal halves (shape is according to your preference! you need not also throw the sides of the bread as you can make pakoda out of them too!!) Now take a bowl, put the Besan, Ajwain, Chopped Coriander leaves, Black Jeera, Turmeric and salt (according to your taste) and mix well. Add water to make a liquidy batter. Now take a kadai, put oil generously, because we are gonna deep fry it. Dip the pieces of bread in the batter so made and deep fry both sides well. (do the same with the sides of bread to...

Though I'm a hardcore non-veg fan, but even then I actually like the taste of veg biriyani! Surprisingly!! LOL! So I will be sharing the recipe of the same with you all. These are the things you need for it: Biriyani Rice, Vegetables (you can put any vegetable like Carrot, Capsicum, Cabbage, Beetroot, Potato etc), Onion, Ginger paste, Chopped Onions, Chilies, Bay Leaf, Cinnamon, Garam Masala Powder, Salt, Turmeric, Tomatoes/curd So let's Begin: I have done the entire recipe in the pressure cooker itself. Take a pressure cooker and add oil in it to warm up. One by one add the cinnamon, bay leaf, salt, and turmeric. Then add the ginger and onion paste, and also the chopped onions, chilies. Stir it till onions become brownish. Now add all the veggies, stir well. Add the garam masala powder and also add the curd. Again after stirring for a while, add the rice. Mix the rice with all the ingredients in the cooker. Let it be there for a while. Then add the required a...